Best Chicken Liver Cookbook: 50+ Delicious Recipes for Everyone by Shanna Lea
A note from John Rinaldo, The Positive Pen
What drew me to this cookbook is its attention to an ingredient that can be familiar in one household and unfamiliar in another. Exploring food can begin with a willingness to try a different approach.
Shanna Lea gathers more than 50 chicken-liver recipes, including classic liver and onions, pâté, sandwiches, casseroles, soups, and stews. The collection ranges from familiar preparations to combinations with sausage, bacon, and other meats.
I appreciate the focused approach to building variety around one ingredient. I’m pleased to share it with readers who already enjoy chicken liver or want to explore more ways to prepare it.
— John Rinaldo
The Positive Pen
Category: Cookbooks & Recipes
Format: PDF eBook · Available from the author
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